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Tender goat meat in a rich, red chili broth, served with chopped onions and fresh cilantro.
Slow-cooked beef soup with carrots, potatoes, corn, squash, and cabbage. Typically includes celery,...
Corn tortilla with pickled pork skin, onions, cilantro, and lime.
Tender pork carnitas topped with fresh cilantro and diced onions, served with lime wedges and sliced...
Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
Crispy fried pork rind topped with shredded lettuce, diced tomatoes, and a drizzle of creamy sauce,...
Slow-cooked pork stomach, typically garnished with onions, cilantro, and salsa, served in a soft cor...
Tender beef tongue, seasoned to perfection for a savory experience.
Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.
